Dubai to Showcase Latest Food Trends & Tech at 4th Fast Food & Cafe Convention
Bringing together 1,300+ industry leaders, innovators, and stakeholders from the QSR, Café, Casual Dining, and Cloud Kitchen sectors.
Oddbox Events Organizing & Managing Co. LLC. is excited to announce the 4th edition of its flagship event, the Fast Food & Café Convention (FFCC), which will take place in Dubai on November 20, 2024. Sponsored by talabat UAE and powered by Greengood Flexeserve, the convention will be hosted at the Intercontinental Dubai Festival City. Over 1,300 industry professionals from across the Middle East are expected to attend, including leaders and innovators from the Quick Service Restaurant (QSR), Café, Casual Dining, and Cloud Kitchen sectors. This event represents a shared commitment to pushing industry boundaries, advancing innovation, and shaping the future of food and beverage in the UAE and beyond.
Educational Sessions with Industry Experts
When asked about their continued support and involvement at FFCC and their ongoing innovation to help advance the industry, this is what Simonida Subotic, Vice President and Managing Director, talabat UAE had to say, “We are proud to be the ‘title partner’ of the 4th edition of FFCC and we look forward to connecting with industry leaders. Over the years, FFCC has established itself as a key facilitator in the F&B sector, dedicated to driving positive change within the ecosystem. At talabat, we are thrilled to be a part of the conversation and play a role in shaping the future of our industry.”
Amish Choksey - General Manager, Greengood Eco Tech adds “Greengood Flexeserve is honoured to be partners with the 4th edition of FFCC Dubai to introduce our innovative hot food grab-and-go technology to the industry. FFCC is committed to sharing knowledge and innovation to the industry and we are so happy to help contribute to this event.”
“The F&B sector in the UAE continues its rapid growth. It is evolving, dynamic, and resilient! We've seen it ourselves having organised FFCC for the last three years, we firmly believe FFCC offers a unique platform for immersive learning, robust networking, and engaging dialogue.” said FFCC Co-Founder, George Mohan.
FFCC continues to prioritize providing attendees with a diverse and engaging educational experience. This year’s event will feature over 60 distinguished speakers, including some of the most influential figures in the food and beverage sector. Key topics will include well-being initiatives, sustainable practices, and the balance between innovation and tradition. These discussions are designed to address the challenges and opportunities facing the ever-evolving F&B landscape, ensuring that attendees leave with actionable insights.
Introducing The Chefs’ Deep Dive Program
In addition to the main convention, FFCC is proud to introduce The Chefs’ Deep Dive—a specialized program tailored for culinary professionals. This exclusive chef-centric event will focus on topics such as menu innovation, local ingredient integration, and optimizing kitchen operations. It aims to provide chefs with a platform to connect with peers, exchange creative ideas, and access valuable insights that can help enhance the dining experience and build unique culinary brands.
Networking and Collaboration at the Heart of FFCC
A key component of the FFCC experience is its emphasis on networking and collaboration. The 4th edition of the convention will offer numerous opportunities for delegates to form valuable partnerships, engage in meaningful exchanges, and drive change within the industry. Attendees can look forward to panel discussions, expert-led sessions, and exclusive presentations designed to offer strategic insights and practical solutions to the challenges faced by today’s food and beverage businesses.
Landmark Event for the F&B Industry
With a proven track record of excellence, the 4th Fast Food & Café Convention is poised to be a major milestone in the F&B calendar. This year’s event will tackle critical industry issues while providing a platform for restaurant operators to learn, connect, and grow. Attendees will leave with a wealth of knowledge and inspiration, along with a roadmap for achieving sustainable and profitable growth in the fast-paced food and beverage sector.
Comments